Premium Clevedon Coast Oysters have been grown in the clean, clear waters of New Zealand's Hauraki Gulf for over a decade.
We cultivate, harvest and process only the juciest, ripest oysters from our two farming areas on the Clevedon Coast and Waiheke Island.

Clevedon Oysters are available nationwide in St. Pierre's and other retail outlets.
If you're in Auckland, you can buy fresh oysters direct from our factory shop, only a 10 minute drive from Clevedon Village and open all year round.

Summer Hours:

Closing on Friday 23rd December 2011 at mid day and reopening
on Tuesday 10th April 2012 at 8.00am.


FACTORY SHOP SPECIALS

OYSTERS:

LIVE OYSTERS CURRENTLY UNAVAILABLE.
Fresh Chilled Half Shell Oysters: Jumbo - dozen
$20.00
Fresh Chilled Half Shell Oysters: Large - dozen $18.00
Fresh Chilled Half Shell Oysters: Premium - dozen $16.00
Premium Pots $16.00
Oyster Meat Pots $14.00
Oyster Pate 165gm pot $8.50
Oyster Soup 500ml pouch $10.50
OTHER SEAFOOD:
250g packs of Smoked Mussels, plain, garlic, chilli, BBQ $10.00
Marinated Mussels - 375g pot
$5.00
Scallops - when in season - 250gm
$16.00
Small Smoked Seafood Platters
$10.50
Ocean Blue Abalone - 1Kg Pack(approx 19 pieces) $65.00

NZ WHOLESALE SEAFOOD -Sea Cuisine Range

White Bait 250gm
$6.80
Prawn Meat - Cooked 300gm
$10.00
Prawn Cutlets - Uncooked 300gm
$12.20
Tiger Prawns - Raw 300gm $10.50
Super Prawn Mix 1kg
$22.00

HOW TO GET THERE:

Shop located on Clevedon-Kawakawa Bay Road 9km from Clevedon.
To get to Clevedon, take the Manurewa exit on the Southern Motorway, turn left, follow signposts.
At Clevedon, turn right at roundabout and follow road towards Kawakawa Bay taking care not to turn up Ness Valley Road.

Download Pdf map & directions
RIGHT CLICK